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Sowing Equity: Food Justice and Climate Change

"Industrialized, globalized agriculture is a recipe for eating oil. Oil is used for the chemical fertilizers that go to pollute the soil and water. Oil is used to displace small farmers with giant tractors and combine harvesters. Oil is used to industrially process food. Oil is used for the plastic in packaging. And finally, more and more oil is used to transport food farther and father away from where it is produced.”

-Vandana Shiva, Soil Not Oil: Environmental Justice in an Age of Climate Crisis  

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Updates from StoryCenter's Public Health Programs - Summer 2015

New Public Health Webinar Series
For many years, the StoryCenter has been supporting researchers and community practitioners as they explore how storytelling can enhance public health promotion. This year, we share some of our best public health strategies through a series of new, two-hour webinars.

Stories for Food Justice
We at StoryCenter are excited to share a beautiful set of academic and community stories about paths to food justice, created through a collaboration with the United States Department of Agriculture-funded Food Dignity project.

Seeding New Conversations about Sexual and Reproductive Health … in the United States and Abroad
Have you wondered when young people’s stories and voices will be taken seriously, when it comes to public conversations about sexual and reproductive health?

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